Risotto Rice
Ingredients
2 tbsp butter
2 chopped garlic cloves
2 cups broth
1/2 small size chopped onion
1 cup arborio rice
Parmesan
Directions
How To Make:
Add ½ tbsp of butter to ramekin and add a spoonful of onions
Microwave for 1 ½ minutes on high, stir after 30 seconds to evenly distribute the butter.
Next, add a pinch of garlic, 1/4 cup rice, and 2 ¼ tbsp broth. Cover loosely with plastic wrap and heat in the microwave at 50% power level for 2 minutes. Remove and stir. Add additional broth if necessary. Repeat the heating process.
After heating for a total of 4 minutes, Add parmesan cheese on it.
